My Little Cupcakes Tall Floral Rustic Cake is iced naked with rustic, rough buttercream vanilla icing in between layers of delicate sponge cake.
This cake is loaded with fresh berries on top, and can be amped up with fresh raspberries in between the layers for a small extra cost. Finished with a selection of bold flowers along side the berries, this is a fresh fruity delight.
This cake looks best as a tall cake (at least 2 cakes stacked on top of each other) but it definately available in a tiered option as well (available in a gluten free option).
Available in vanilla or chocolate sponge cake base, this is a fresh take on the more traditional fully iced cakes.